Zesty Lemon Garlic Butter Shrimp



Zesty Lemon Garlic Butter Shrimp

Create a storytelling style description of at least 200 to 300 words about the recipe Zesty Lemon Garlic Butter Shrimp.
This delightful Zesty Lemon Garlic Butter Shrimp recipe is a true crowd-pleaser. It combines the freshness of
succulent shrimp with the tanginess of lemon and the richness of garlic-infused butter, resulting in a dish that
bursts with flavor in every bite.

Ingredients

  • 1 pound of large shrimp, peeled and deveined
  • 3 cloves of garlic, minced
  • 2 tablespoons of olive oil
  • 2 tablespoons of unsalted butter
  • Juice of 1 lemon
  • Zest of 1 lemon
  • 1 teaspoon of red pepper flakes (adjust to taste)
  • Salt and pepper to taste
  • Chopped fresh parsley for garnish

Instructions

  1. In a large skillet, heat the olive oil and butter over medium-high heat.
  2. Add the minced garlic and red pepper flakes, sautéing for about 1 minute until fragrant.
  3. Add the shrimp to the skillet and cook for 2-3 minutes per side until they turn pink and opaque.
  4. Drizzle lemon juice and zest over the shrimp, and season with salt and pepper.
  5. Stir to combine and cook for an additional 1-2 minutes until the sauce thickens slightly.
  6. Remove from heat and garnish with chopped fresh parsley.
  7. Serve hot over cooked pasta or with crusty bread to soak up the delicious sauce.

Prep Time: 10 minutes

Yield: 4 servings

This Zesty Lemon Garlic Butter Shrimp recipe is a quick and easy weeknight dinner option that’s
packed with flavor. The combination of zesty lemon, fragrant garlic, and rich butter creates a sauce that
perfectly complements the tender shrimp. Whether you’re serving it over pasta or enjoying it with a side of
crusty bread, this dish is sure to impress your family and friends. Try it out and savor the deliciousness!

Nutrition Information: Calories: 250, Fat: 14g, Carbohydrates: 4g, Protein: 25g

make a story conclusion of at least 200 to 300 words about the recipe Zesty Lemon Garlic Butter Shrimp.
In conclusion, Zesty Lemon Garlic Butter Shrimp is a recipe that elevates the flavors of shrimp to a whole new level.
The combination of zesty lemon and garlic-infused butter creates a sauce that’s both bright and savory, making it
perfect for any occasion. Whether you’re preparing a romantic dinner for two or a family feast, this dish is a
winner.
The preparation is quick and easy, making it suitable for busy weeknights, yet it’s impressive enough to serve at
dinner parties. The shrimp cook up perfectly, tender and succulent, with a hint of spice from the red pepper flakes.
The lemon adds a refreshing citrusy kick, while the garlic and butter provide that rich and comforting depth of
flavor.
Serve this Zesty Lemon Garlic Butter Shrimp over a bed of linguine or with a side of crusty bread to soak up every
last drop of that luscious sauce. Don’t forget to garnish with fresh parsley for a pop of color and freshness. Your
taste buds will dance with joy as you savor each mouthful of this delightful dish.
So, the next time you’re craving a restaurant-quality meal at home, give this recipe a try. It’s a true crowd-pleaser
that will have everyone asking for seconds. Enjoy your culinary adventure with Zesty Lemon Garlic Butter Shrimp!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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