Vegetable Lasagna Goodness

Vegetable Lasagna Goodness

Create a flavorful journey through layers of savory vegetables, rich cheeses, and perfectly seasoned tomato sauce with our Vegetable Lasagna Goodness recipe. This hearty and wholesome dish is a crowd-pleaser that will satisfy even the most discerning palates. Whether you’re a vegetarian looking for a satisfying meal or just a fan of delicious lasagna, this recipe is sure to become a family favorite.


  • 9 lasagna noodles
  • 2 cups ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 2 cups spinach leaves
  • 1 zucchini, thinly sliced
  • 1 red bell pepper, diced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 24 oz tomato sauce
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • Salt and pepper to taste


  1. Cook the lasagna noodles according to package instructions, then drain and set aside.
  2. In a large skillet, sauté the onion and garlic in olive oil until translucent.
  3. Add the red bell pepper, zucchini, and spinach. Cook until the vegetables are tender.
  4. Stir in the tomato sauce, dried basil, dried oregano, salt, and pepper. Simmer for 10 minutes.
  5. In a separate bowl, combine the ricotta, mozzarella, and Parmesan cheeses.
  6. Preheat your oven to 350°F (175°C).
  7. Spread a layer of the tomato sauce mixture in the bottom of a 9×13-inch baking dish.
  8. Place three lasagna noodles on top of the sauce.
  9. Add a layer of the cheese mixture and then a layer of the tomato sauce mixture.
  10. Repeat the layers until all ingredients are used, finishing with a layer of cheese on top.
  11. Cover the baking dish with aluminum foil and bake for 25 minutes.
  12. Remove the foil and bake for an additional 25 minutes until the lasagna is bubbling and golden.
  13. Let it cool for a few minutes before serving.

Prep Time: 20 minutes

Yield: 6 servings

Indulge in the goodness of our Vegetable Lasagna, a perfect blend of flavors and textures that will leave you craving for more.

Nutrition Information: Calories: 450, Fat: 22g, Carbohydrates: 40g, Protein: 25g

In conclusion, our Vegetable Lasagna Goodness is a delightful dish that brings together the natural goodness of vegetables and the comforting embrace of cheesy, saucy layers. It’s a versatile recipe that’s great for weeknight dinners, special occasions, or whenever you’re in the mood for some hearty Italian comfort food. So, roll up your sleeves and dive into a plateful of this deliciousness – your taste buds will thank you!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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