Vegan Banana Bread for Any Occasion

Vegan Banana Bread for Any Occasion

If you’re looking for a delectable vegan treat that’s perfect for any occasion, you’ve come to the right place. Our Vegan Banana Bread is a delightful blend of wholesome ingredients that will satisfy your sweet cravings guilt-free.


  • 2 ripe bananas, mashed
  • 1/3 cup of maple syrup
  • 1/4 cup of coconut oil, melted
  • 1/2 cup of almond milk
  • 1 tsp of vanilla extract
  • 1 1/2 cups of whole wheat flour
  • 1 tsp of baking soda
  • 1/2 tsp of cinnamon
  • A pinch of salt
  • 1/2 cup of chopped walnuts (optional)


  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a mixing bowl, combine the mashed bananas, maple syrup, melted coconut oil, almond milk, and vanilla extract.
  3. In another bowl, whisk together the whole wheat flour, baking soda, cinnamon, and a pinch of salt.
  4. Gradually fold the dry ingredients into the wet mixture until well combined.
  5. If desired, fold in chopped walnuts for added texture.
  6. Pour the batter into the greased loaf pan and smooth the top.
  7. Bake for 45-50 minutes or until a toothpick inserted into the center comes out clean.
  8. Allow the banana bread to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
  9. Slice, serve, and enjoy your delicious Vegan Banana Bread!

Prep Time: 15 minutes

Yield: 8 slices

This Vegan Banana Bread is the ultimate treat for banana lovers. It’s moist, flavorful, and entirely plant-based, making it suitable for vegans and non-vegans alike. Whether you’re serving it for breakfast, as a snack, or for dessert, this banana bread will impress everyone at any occasion.

Nutrition: Calories per serving – 220 kcal, Total Fat – 10g, Carbohydrates – 30g, Protein – 4g

If you’re searching for a versatile and delightful dessert that’s both vegan and crowd-pleasing, our Vegan Banana Bread is the answer. Whether it’s a family gathering, a cozy afternoon tea, or just a treat for yourself, this moist and flavorful banana bread will always hit the spot. Plus, it’s packed with the goodness of ripe bananas and the richness of maple syrup. Don’t wait any longer—try this recipe and share it with your loved ones to make any occasion special!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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