Tasty Teriyaki Salmon Supper


Tasty Teriyaki Salmon Supper

Tasty Teriyaki Salmon Supper

Create a storytelling style description of at least 200 to 300 words about the recipe Tasty Teriyaki Salmon Supper.

Ingredients

  • 4 salmon fillets
  • 1/2 cup teriyaki sauce
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 2 tablespoons honey
  • 1 tablespoon vegetable oil
  • 1 green onion, chopped (for garnish)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix together the teriyaki sauce, minced garlic, grated ginger, honey, and vegetable oil.
  3. Place the salmon fillets in a baking dish and pour the teriyaki mixture over them.
  4. Cover the baking dish with foil and bake for 15-20 minutes, or until the salmon flakes easily with a fork.
  5. Garnish with chopped green onions.
  6. Serve hot and enjoy your Tasty Teriyaki Salmon Supper!

Prep Time: 10 minutes

Cook Time: 15-20 minutes

Yield: 4 servings

A mouthwatering Tasty Teriyaki Salmon Supper that’s perfect for any occasion. The sweet and savory teriyaki glaze perfectly complements the tender salmon fillets. Serve it up with your favorite side dishes for a complete meal.

Nutrition Information: Calories: 300 | Protein: 25g | Carbohydrates: 14g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 65mg | Sodium: 900mg | Fiber: 1g | Sugar: 12g

Create a story conclusion of at least 200 to 300 words about the recipe Tasty Teriyaki Salmon Supper.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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