Tasty Shrimp Scampi Recipe



Tasty Shrimp Scampi Recipe

If you’re craving a delectable seafood dish, look no further than our Tasty Shrimp Scampi Recipe. This mouthwatering recipe combines succulent shrimp with a flavorful garlic butter sauce that’s perfect for any occasion. Whether you’re planning a romantic dinner for two or a family feast, this dish is sure to impress.

Ingredients

  • 1 pound of large shrimp, peeled and deveined
  • 4 cloves of garlic, minced
  • 1/4 cup of fresh parsley, chopped
  • 1/2 cup of white wine
  • 2 tablespoons of olive oil
  • 1/4 teaspoon of red pepper flakes (adjust to taste)
  • Salt and black pepper to taste
  • 8 ounces of linguine or your favorite pasta
  • 1 lemon, zested and juiced

Instructions

  1. Bring a large pot of salted water to a boil and cook the linguine according to package instructions. Drain and set aside.
  2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and red pepper flakes, sauté for about a minute until fragrant.
  3. Add the shrimp to the skillet and cook until they turn pink, about 2-3 minutes per side. Remove the shrimp from the skillet and set them aside.
  4. Deglaze the skillet with white wine, scraping up any brown bits from the bottom. Let it simmer for 2-3 minutes to reduce.
  5. Return the cooked shrimp to the skillet, add the lemon zest, lemon juice, and chopped parsley. Toss everything together and cook for another 2 minutes.
  6. Serve the shrimp scampi over the cooked linguine, drizzling the flavorful sauce on top. Garnish with additional parsley if desired.

Prep Time: 10 minutes

Yield: 4 servings

Our Tasty Shrimp Scampi Recipe is a delightful combination of succulent shrimp, aromatic garlic, and zesty lemon. This dish is quick and easy to make, making it perfect for weeknight dinners or special occasions. Give it a try and savor the flavors of the sea!

Nutrition: Calories – 320kcal, Carbohydrates – 38g, Protein – 22g, Fat – 8g, Cholesterol – 190mg, Sodium – 480mg

Make this Tasty Shrimp Scampi Recipe tonight and transport your taste buds to the Italian seaside. Whether you’re enjoying it with a glass of wine or sharing it with loved ones, this dish is guaranteed to be a hit. Bon appétit!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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