Tasty Avocado and Chickpea Salad

Tasty Avocado and Chickpea Salad

Create a storytelling style description of at least 200 to 300 words about the recipe Tasty Avocado and Chickpea Salad.


  • 2 ripe avocados
  • 1 can of chickpeas, drained and rinsed
  • 1 cup cherry tomatoes, halved
  • 1/2 red onion, finely chopped
  • 1/4 cup fresh cilantro, chopped
  • Juice of 1 lime
  • 2 tablespoons olive oil
  • Salt and pepper to taste


  1. Toss the chickpeas, cherry tomatoes, red onion, and cilantro in a large bowl.
  2. Cut the avocados into cubes and gently fold them into the salad.
  3. In a separate bowl, whisk together the lime juice, olive oil, salt, and pepper.
  4. Drizzle the dressing over the salad and toss to combine.
  5. Chill the salad for at least 30 minutes before serving to let the flavors meld.

Prep Time: 15 minutes

Yield: 4 servings

This Tasty Avocado and Chickpea Salad is a refreshing and healthy dish that’s perfect for any occasion. The creamy avocados, protein-packed chickpeas, and zesty lime dressing create a harmonious blend of flavors and textures. It’s a quick and easy recipe that’s great as a side dish or a light meal on its own. The vibrant colors and fresh ingredients make it an ideal choice for a summer picnic or a potluck gathering. Whether you’re a fan of avocados or simply looking for a nutritious and delicious salad, this recipe is sure to satisfy your taste buds.

Nutritional Information (per serving): Calories: 235, Fat: 15g, Carbohydrates: 22g, Protein: 5g

Make a story conclusion of at least 200 to 300 words about the recipe Tasty Avocado and Chickpea Salad.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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