Tantalizing Lemon Garlic Butter Shrimp



Tantalizing Lemon Garlic Butter Shrimp

If you’re in the mood for a delectable seafood dish that bursts with flavor, then our Tantalizing Lemon Garlic Butter Shrimp recipe is just what you need. This dish combines succulent shrimp, zesty lemon, aromatic garlic, and rich butter into a harmonious symphony of tastes that will tantalize your taste buds. Whether you’re cooking for a special occasion or a weeknight dinner, this recipe is sure to impress.

Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons butter
  • 2 tablespoons olive oil
  • 1 teaspoon lemon zest
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. In a large skillet, heat the olive oil and butter over medium-high heat.
  2. Add the minced garlic and sauté for about 1 minute or until fragrant.
  3. Add the shrimp to the skillet and cook for 2-3 minutes per side or until they turn pink and opaque.
  4. Drizzle fresh lemon juice over the shrimp and sprinkle lemon zest, salt, and pepper.
  5. Toss the shrimp to coat them evenly with the lemony garlic butter sauce.
  6. Remove from heat, garnish with fresh parsley, and serve hot.

Prep Time: 10 minutes

Yield: 4 servings

Our Tantalizing Lemon Garlic Butter Shrimp recipe is a quick and easy way to bring the flavors of the sea to your dinner table. The combination of garlic, lemon, and butter creates a sauce that perfectly complements the tender shrimp. Serve it over a bed of pasta or with crusty bread to soak up every bit of that delicious sauce.

Nutrition Information: Calories: 245 | Carbohydrates: 2g | Protein: 24g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 263mg | Sodium: 707mg | Fiber: 0g | Sugar: 0g

Make your next meal a memorable one with our Tantalizing Lemon Garlic Butter Shrimp recipe. It’s a dish that’s not only visually appealing but also a true delight for your taste buds. The savory shrimp paired with the citrusy and buttery sauce is a match made in culinary heaven. Whether you’re hosting a dinner party or enjoying a quiet evening at home, this recipe is sure to be a hit. So, roll up your sleeves, gather your ingredients, and get ready to create a tantalizing seafood masterpiece that will have everyone coming back for seconds.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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