Spicy Shrimp & Rice Bowl

Spicy Shrimp & Rice Bowl

Spicy Shrimp & Rice Bowl

If you’re in the mood for a delicious and spicy seafood dish, our Spicy Shrimp & Rice Bowl is the perfect choice. This recipe combines succulent shrimp with aromatic spices and fluffy rice for a flavorful and satisfying meal that’s quick and easy to prepare.


  • 1 pound large shrimp, peeled and deveined
  • 2 cups cooked white rice
  • 2 tablespoons olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 red bell pepper, sliced
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon cayenne pepper
  • Salt and pepper to taste
  • Fresh parsley for garnish


  1. Heat olive oil in a large skillet over medium-high heat.
  2. Add diced onion and minced garlic, sauté until fragrant and translucent.
  3. Add sliced red bell pepper, smoked paprika, and cayenne pepper. Cook until the peppers are tender.
  4. Add shrimp and cook until they turn pink and opaque, about 3-4 minutes per side. Season with salt and pepper.
  5. Serve the spicy shrimp over a bed of cooked white rice.
  6. Garnish with fresh parsley and enjoy your Spicy Shrimp & Rice Bowl!

Prep Time: 10 minutes

Yield: 4 servings

Our Spicy Shrimp & Rice Bowl is a mouthwatering blend of flavors and spices that will satisfy your seafood cravings. It’s perfect for a quick weeknight dinner or a special occasion.

Nutrition: Calories 320 | Fat 9g | Carbs 38g | Protein 24g

Whether you’re a seafood enthusiast or just looking to spice up your dinner routine, this Spicy Shrimp & Rice Bowl is sure to please. Try it tonight and savor the bold and zesty flavors that will have your taste buds dancing!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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