Spicy Chicken Wings that Pack a Punch

Spicy Chicken Wings that Pack a Punch

Spicy chicken wings that pack a punch are a delightful treat for anyone who craves a burst of flavors with a spicy kick. These wings are perfect for gatherings, parties, or even a cozy night in front of the TV. The bold combination of spices and heat will have your taste buds dancing!


  • 2 pounds chicken wings
  • 1/2 cup hot sauce
  • 1/4 cup melted butter
  • 2 tablespoons paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon cayenne pepper
  • Salt to taste
  • Black pepper to taste


  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix hot sauce, melted butter, paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper to create the marinade.
  3. Add the chicken wings to the marinade and toss to coat thoroughly.
  4. Place the wings on a baking sheet lined with parchment paper.
  5. Bake in the preheated oven for 45-50 minutes or until the wings are crispy and fully cooked.
  6. Remove from the oven and let them cool for a few minutes before serving.
  7. Serve these spicy chicken wings with your favorite dipping sauce and enjoy the fiery flavors!

Prep time: 10 minutes | Cook time: 45-50 minutes

Serves: 4-6

Spicy Chicken Wings that Pack a Punch are the ultimate crowd-pleaser, delivering a burst of bold flavors and a spicy kick that will leave you craving for more.

Nutritional information per serving:

  • Calories: 280
  • Protein: 22g
  • Fat: 18g
  • Carbohydrates: 6g
  • Fiber: 2g

Make a conclusion to your spicy chicken wings adventure by sharing these wings with friends and family. Whether you’re hosting a party or enjoying a night in, these wings will surely be the highlight of your culinary journey, leaving everyone impressed and craving more. Spice up your gatherings with this flavorful and fiery recipe, and watch as these wings become a favorite on your menu. Happy cooking!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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