Smoky BBQ Chicken Skewers

Smoky BBQ Chicken Skewers

Picture this: a lazy Sunday afternoon, a gentle breeze carrying the aroma of smoky barbecue, and the sizzle of succulent chicken skewers on the grill. Our Smoky BBQ Chicken Skewers recipe promises a delightful journey for your taste buds.


  • 2 lbs boneless, skinless chicken thighs, cut into chunks
  • 1/2 cup barbecue sauce
  • 2 tablespoons smoked paprika
  • 1 tablespoon garlic powder
  • Salt and pepper to taste
  • Wooden skewers, soaked in water


  1. In a bowl, mix the barbecue sauce, smoked paprika, garlic powder, salt, and pepper.
  2. Add the chicken chunks to the marinade, ensuring each piece is well coated. Refrigerate for at least 2 hours.
  3. Preheat the grill to medium-high heat.
  4. Thread the marinated chicken onto the soaked skewers.
  5. Grill the skewers for 12-15 minutes, turning occasionally, until the chicken is cooked through and has a smoky char.

Prep Time: 2 hours | Cook Time: 15 minutes

Yield: 4 servings

These Smoky BBQ Chicken Skewers are a flavor explosion with the perfect balance of smokiness and tangy barbecue goodness. Serve them at your next barbecue, and watch them disappear!

Nutritional Information: Calories per serving – 300, Protein – 25g, Carbohydrates – 15g, Fat – 12g

Make your next backyard gathering unforgettable with the irresistible charm of Smoky BBQ Chicken Skewers!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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