Sizzling BBQ Shrimp Skewers

Sizzling BBQ Shrimp Skewers

Picture this – a warm summer evening, the sun setting, and the enticing aroma of Sizzling BBQ Shrimp Skewers wafting through the air. This recipe is a culinary journey that combines the freshness of succulent shrimp with the bold flavors of a barbecue marinade.


  • 1 pound large shrimp, peeled and deveined
  • 1/4 cup olive oil
  • 2 tablespoons barbecue sauce
  • 1 tablespoon honey
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • Wooden skewers, soaked in water


  1. Preheat the grill to medium-high heat.
  2. In a bowl, whisk together olive oil, barbecue sauce, honey, smoked paprika, garlic powder, salt, and pepper.
  3. Thread the shrimp onto the soaked skewers.
  4. Brush the shrimp with the marinade, ensuring they are well-coated.
  5. Grill the shrimp skewers for 2-3 minutes per side or until they are cooked through and have a nice char.
  6. Remove from the grill and serve immediately.

Cooking Time: 10 minutes

Yields: 4 servings

These Sizzling BBQ Shrimp Skewers are a perfect combination of smoky, sweet, and savory flavors. They make for a delightful appetizer or a main course that will impress your guests at any summer gathering.

Nutritional information per serving: Calories – 220, Protein – 25g, Fat – 12g, Carbohydrates – 6g

Make your summer evenings memorable with the explosion of flavors in every bite of these delicious BBQ shrimp skewers. Whether you’re hosting a barbecue party or simply enjoying a quiet evening, this recipe is sure to elevate your dining experience.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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