Sip Happens: Where Every Sip is a Culinary Adventure ️

Sip Happens: Where Every Sip is a Culinary Adventure ️

Welcome to “Sip Happens: Where Every Sip is a Culinary Adventure”! ️ As your expert culinary guide, I’m thrilled to share a delightful recipe that promises to elevate your dining experience to new heights. Prepare your taste buds for a symphony of flavors and let’s embark on this gastronomic journey.

Sparkling Citrus Salmon


  • 4 salmon fillets
  • 1/4 cup fresh orange juice
  • 2 tablespoons honey
  • 1 tablespoon Dijon mustard
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Chopped fresh parsley for garnish


1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

2. In a small bowl, whisk together the orange juice, honey, Dijon mustard, minced garlic, salt, and pepper.

3. Place the salmon fillets on the prepared baking sheet and brush them with the olive oil.

4. Pour the citrus mixture over the salmon, ensuring each fillet is evenly coated.

5. Bake in the preheated oven for 15-18 minutes or until the salmon is cooked through and flakes easily with a fork.

6. Garnish with chopped fresh parsley before serving.

Indulge in the succulent combination of citrus-infused salmon that dances on your palate with each sip of your favorite wine. Whether it’s a crisp white or a bold red, “Sip Happens” promises an unforgettable culinary adventure. Cheers to good food and great company!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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