Savory Breakfast Casserole

Savory Breakfast Casserole

If you’re looking for a hearty and delicious breakfast option, this Savory Breakfast Casserole is a perfect choice. It’s packed with flavorful ingredients that will satisfy your taste buds and keep you energized throughout the day.


  • 8 large eggs
  • 2 cups shredded cheddar cheese
  • 1 pound breakfast sausage
  • 1/2 cup diced onion
  • 1/2 cup diced bell pepper
  • 1/2 cup diced tomatoes
  • 1/4 cup chopped fresh parsley
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper


  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. In a skillet, cook the breakfast sausage over medium heat, breaking it into crumbles, until it’s browned and cooked through. Drain any excess fat.
  3. In a large bowl, whisk together the eggs, cheddar cheese, diced onion, diced bell pepper, diced tomatoes, chopped parsley, salt, and black pepper.
  4. Add the cooked sausage to the egg mixture and stir to combine.
  5. Pour the mixture into the prepared baking dish and spread it evenly.
  6. Bake in the preheated oven for 30-35 minutes or until the casserole is set and the top is golden brown.
  7. Remove from the oven and let it cool for a few minutes before serving.

Prep Time: 15 minutes

Serves: 6-8

This Savory Breakfast Casserole is the perfect way to start your day. With a delicious combination of eggs, sausage, cheese, and veggies, it’s a filling and satisfying breakfast that the whole family will love.

Nutrition Information (per serving):

Calories: 320

Total Fat: 24g

Cholesterol: 235mg

Sodium: 720mg

Total Carbohydrates: 4g

Protein: 22g

For a delightful breakfast that’s easy to make and bursting with flavor, give this Savory Breakfast Casserole a try. Whether you’re serving it to guests or enjoying it on a lazy Sunday morning, it’s sure to become a family favorite.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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