Saucy Beef Stir-Fry



Saucy Beef Stir-Fry

If you’re looking for a quick and delicious dinner option, Saucy Beef Stir-Fry is the perfect choice. This flavorful dish combines tender strips of beef with crisp vegetables and a savory sauce that will satisfy your taste buds. Whether you’re a busy parent or just want to whip up a tasty meal in no time, this recipe has got you covered.

Ingredients

  • 1 pound of beef, thinly sliced
  • 2 cups of broccoli florets
  • 1 red bell pepper, sliced
  • 1/2 cup of soy sauce
  • 1/4 cup of brown sugar
  • 2 cloves of garlic, minced
  • 1 tablespoon of cornstarch
  • 2 tablespoons of vegetable oil

Instructions

  1. Start by mixing the soy sauce, brown sugar, and minced garlic in a bowl. Set this sauce aside.
  2. Heat a large skillet or wok over high heat and add the vegetable oil.
  3. Add the thinly sliced beef to the hot skillet and stir-fry for about 2-3 minutes until it’s browned. Remove the beef from the skillet and set it aside.
  4. In the same skillet, add the broccoli florets and red bell pepper. Stir-fry for about 3-4 minutes until they are tender-crisp.
  5. Return the cooked beef to the skillet with the vegetables.
  6. Pour the sauce you prepared earlier over the beef and vegetables. Stir-fry for another 2-3 minutes until everything is heated through, and the sauce has thickened.
  7. Serve your Saucy Beef Stir-Fry hot over steamed rice and garnish with sesame seeds or chopped green onions if desired.

Prep Time: 15 minutes

Serves: 4

Saucy Beef Stir-Fry is a quick and easy dinner option that’s bursting with flavor. The savory sauce perfectly complements the tender beef and crisp vegetables. This recipe is a family favorite and is sure to become one of your go-to meals when you’re short on time but still want something delicious.

Nutrition Information: Calories: 320, Fat: 12g, Carbohydrates: 22g, Protein: 30g

Saucy Beef Stir-Fry is not only delicious but also versatile. You can customize it by adding your favorite vegetables like mushrooms, snow peas, or carrots. The key is to keep the stir-fry vibrant and colorful.
So, the next time you’re craving a homemade Asian-inspired dish, give this Saucy Beef Stir-Fry a try. It’s a crowd-pleaser and a fantastic option for busy weeknights or weekend dinners with friends and family. Enjoy!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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