Satisfying Chicken Alfredo



Satisfying Chicken Alfredo

Chicken Alfredo, a classic Italian-American dish, has been a favorite comfort food for generations. The creamy, savory Alfredo sauce perfectly coats the tender chicken and al dente pasta, creating a dish that’s undeniably satisfying. Imagine a plate of steaming hot fettuccine generously topped with succulent pieces of seasoned chicken, all smothered in a velvety Alfredo sauce made with rich cream, butter, and Parmesan cheese. It’s a culinary masterpiece that delights the senses and leaves a lasting impression.

Ingredients

  • 2 cups fettuccine pasta
  • 1 lb boneless, skinless chicken breasts, cut into strips
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper, to taste
  • 2 tablespoons butter
  • Chopped fresh parsley, for garnish

Instructions

  1. Bring a large pot of salted water to a boil. Cook the fettuccine according to package instructions until al dente. Drain and set aside.
  2. In a skillet, heat the butter over medium heat. Add the chicken strips, season with salt and pepper, and cook until no longer pink in the center. Remove the chicken from the skillet and set aside.
  3. In the same skillet, add minced garlic and sauté until fragrant. Pour in the heavy cream, stirring constantly until it starts to simmer.
  4. Gradually add the grated Parmesan cheese, stirring continuously, until the sauce is smooth and creamy.
  5. Return the cooked chicken to the skillet, coating it evenly with the Alfredo sauce.
  6. Toss the cooked fettuccine in the skillet with the sauce and chicken, ensuring the pasta is well coated.
  7. Remove from heat, garnish with chopped parsley, and serve hot.

Preparation time: 15 minutes

Serves: 4

Creamy Alfredo sauce perfectly complements tender chicken and fettuccine pasta, creating a satisfying and indulgent Italian dish.

Nutritional information per serving: Calories: 580, Fat: 32g, Carbohydrates: 42g, Protein: 32g

Indulge in the richness of Satisfying Chicken Alfredo, a dish that brings warmth and flavor to your table. Whether you’re preparing it for a cozy family dinner or a special gathering, this recipe is sure to impress. Enjoy the creamy, cheesy goodness of homemade Alfredo sauce embracing each bite of tender chicken and perfectly cooked fettuccine. It’s a culinary experience that satisfies the soul and elevates the ordinary to the extraordinary. Bon appétit!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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