Rich and Creamy Tiramisu ☕



Rich and Creamy Tiramisu

Tiramisu, the classic Italian dessert, embodies the essence of indulgence with its rich, velvety layers and bold coffee flavor. Imagine a dessert that’s like a hug for your taste buds, a symphony of creamy mascarpone cheese, delicate ladyfingers, and a sprinkle of cocoa, all coming together in a heavenly concoction.

For this tantalizing Rich and Creamy Tiramisu recipe, you’ll need:

Ingredients

  • 1 cup heavy cream
  • 1 cup mascarpone cheese
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup strong brewed coffee, cooled
  • 3 tablespoons coffee liqueur
  • 24-30 ladyfinger cookies
  • 2 tablespoons unsweetened cocoa powder

Instructions

  1. Whip the heavy cream until stiff peaks form.
  2. In a separate bowl, mix mascarpone cheese, sugar, and vanilla extract until smooth.
  3. Combine the whipped cream with the mascarpone mixture, folding gently until well incorporated.
  4. Dip each ladyfinger briefly into the coffee and coffee liqueur mixture.
  5. Arrange a layer of soaked ladyfingers in the bottom of a serving dish.
  6. Spread half of the mascarpone mixture over the ladyfingers.
  7. Repeat the layers, ending with a dusting of cocoa powder on top.
  8. Refrigerate the tiramisu for at least 4 hours or preferably overnight to let the flavors meld.

Preparation time: 20 minutes

Yields: 8 servings

Indulge in the heavenly delight of Rich and Creamy Tiramisu, a dessert that promises an exquisite blend of flavors and textures. Each spoonful is a journey through the lush layers of mascarpone, coffee-soaked ladyfingers, and the subtle cocoa dusting, leaving you craving for more. Perfect for entertaining or satisfying your sweet cravings, this classic Italian treat is bound to impress your guests and leave a lasting impression.

Nutritional Information: (Per serving) Calories: 320, Total Fat: 24g, Saturated Fat: 14g, Cholesterol: 95mg, Sodium: 35mg, Total Carbohydrates: 23g, Sugars: 10g, Protein: 5g

Make this Rich and Creamy Tiramisu to experience the epitome of dessert perfection, a timeless delicacy that captures the heart with every decadent bite.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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