Plant-Based Dinner Magic

Plant-Based Dinner Magic

Plant-Based Dinner Magic is a delightful culinary experience that will tantalize your taste buds while nourishing your body. This plant-based recipe is not only delicious but also packed with nutrients that promote a healthy lifestyle.


  • 2 cups of cooked quinoa
  • 1 can of chickpeas, drained and rinsed
  • 1 cup of cherry tomatoes, halved
  • 1 cup of cucumber, diced
  • 1/2 cup of red onion, finely chopped
  • 1/4 cup of fresh parsley, chopped
  • 1/4 cup of extra-virgin olive oil
  • 2 tablespoons of lemon juice
  • 1 teaspoon of ground cumin
  • Salt and pepper to taste


  1. In a large bowl, combine the cooked quinoa, chickpeas, cherry tomatoes, cucumber, red onion, and fresh parsley.
  2. In a small bowl, whisk together the extra-virgin olive oil, lemon juice, ground cumin, salt, and pepper.
  3. Pour the dressing over the salad and toss gently to combine.
  4. Refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
  5. Serve chilled and enjoy your Plant-Based Dinner Magic!

Prep Time: 15 minutes

Serves: 4

Plant-Based Dinner Magic is a refreshing and satisfying salad that’s perfect for a quick weeknight dinner or a healthy lunch option. The combination of quinoa, chickpeas, and fresh vegetables dressed in a zesty lemon-cumin vinaigrette creates a magical burst of flavors in every bite.

Nutrition Information: Calories – 320 | Protein – 10g | Carbohydrates – 40g | Fat – 14g | Fiber – 9g

Plant-Based Dinner Magic is not just a meal; it’s an enchanting dining experience that celebrates the goodness of nature’s bounty. This dish is not only delicious but also promotes well-being, making it a perfect addition to your plant-based recipe collection.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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