One-Pot Chicken Alfredo: Weeknight Magic ✨

One-Pot Chicken Alfredo: Weeknight Magic

Creating magic in the kitchen is an art, and this One-Pot Chicken Alfredo recipe is the perfect masterpiece. Imagine a weeknight where you crave something rich, creamy, and utterly satisfying, but you don’t want to spend hours in the kitchen. This recipe is your answer, your ticket to a delightful evening filled with flavors that will make your taste buds dance.


  • 2 boneless, skinless chicken breasts, diced
  • 2 cups penne pasta
  • 3 cups chicken broth
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon dried Italian seasoning
  • Salt and black pepper to taste
  • Fresh parsley, chopped, for garnish


  1. Heat a large skillet over medium heat. Add diced chicken and cook until browned and cooked through. Remove from the skillet and set aside.
  2. In the same skillet, add chicken broth, heavy cream, minced garlic, and dried Italian seasoning. Bring to a boil.
  3. Stir in penne pasta and cook until pasta is tender and the sauce has thickened, about 15-20 minutes.
  4. Stir in grated Parmesan cheese and cooked chicken. Season with salt and black pepper to taste.
  5. Remove from heat and garnish with fresh parsley before serving.

Preparation time: 10 minutes

Yield: 4 servings

Creamy, cheesy, and incredibly easy to make, this One-Pot Chicken Alfredo is a weeknight dinner dream come true. It’s a hearty meal that satisfies your cravings without keeping you in the kitchen for hours.

Nutritional Information: Calories: 540, Fat: 28g, Carbohydrates: 36g, Protein: 38g

Completing your day with a sumptuous dinner has never been this effortless. With this One-Pot Chicken Alfredo recipe, you can indulge in a magical culinary experience without the hassle. Treat your loved ones to this delightful dish, and watch their faces light up with every creamy, flavorful bite. This recipe is not just a meal; it’s a memory in the making, a story told through flavors, and a weeknight magic that you’ll want to recreate again and again.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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