One-Pan Shrimp Scampi

One-Pan Shrimp Scampi

One-Pan Shrimp Scampi is a delightful dish that brings together the flavors of succulent shrimp, garlic, butter, and lemon in one harmonious pan. This recipe is a lifesaver on busy weeknights when you want a restaurant-quality meal without the fuss.


  • 1 pound large shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 3 tablespoons butter
  • 1/4 cup white wine
  • Juice of 1 lemon
  • 1/4 cup fresh parsley, chopped
  • Salt and pepper to taste
  • Cooked pasta or crusty bread for serving


  1. In a large skillet, melt the butter over medium-high heat.
  2. Add the minced garlic and sauté for about 30 seconds until fragrant.
  3. Add the shrimp to the skillet and cook for 1-2 minutes on each side until they turn pink and opaque.
  4. Remove the shrimp from the skillet and set them aside.
  5. Deglaze the pan with white wine, scraping up any browned bits from the bottom.
  6. Add the lemon juice and chopped parsley to the skillet, stirring to combine.
  7. Return the cooked shrimp to the pan and toss them in the flavorful sauce.
  8. Season with salt and pepper to taste.
  9. Serve the One-Pan Shrimp Scampi hot over cooked pasta or with crusty bread for a complete meal.

Prep Time: 10 minutes

Yield: 4 servings

One-Pan Shrimp Scampi is a quick and elegant dish that’s perfect for any occasion. The tender shrimp and the rich, garlicky sauce make this recipe a family favorite. It’s a dish that’s bursting with flavor and sure to impress your guests. Plus, the convenience of cooking it all in one pan means less time in the kitchen and more time enjoying a fantastic meal.

Nutrition Information: (per serving) Calories: 280, Total Fat: 12g, Saturated Fat: 6g, Cholesterol: 200mg, Sodium: 360mg, Total Carbohydrate: 6g, Dietary Fiber: 0g, Sugars: 0g, Protein: 30g

One-Pan Shrimp Scampi is a dish that combines simplicity and elegance in one pan. Whether you’re preparing it for a special dinner or a quick weeknight meal, its bright flavors and tender shrimp will make it a standout favorite at your table. Give it a try and savor the deliciousness!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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