Mouthwatering Vegan Tacos Recipe

Mouthwatering Vegan Tacos Recipe

If you’re looking for a delicious and satisfying vegan meal that’s bursting with flavor, you’ve come to the right place. Our Mouthwatering Vegan Tacos Recipe is a crowd-pleaser that even meat-lovers will adore. These tacos are filled with a medley of fresh and savory ingredients that will leave your taste buds dancing.


  • 1 cup of cooked black beans
  • 1 cup of diced tomatoes
  • 1 cup of corn kernels
  • 1/2 cup of diced red onion
  • 1/2 cup of chopped cilantro
  • 1 teaspoon of cumin
  • 1 teaspoon of chili powder
  • Salt and pepper to taste
  • 8 small corn tortillas
  • 1 avocado, sliced
  • Juice of 1 lime


  1. Heat a skillet over medium heat and add the diced red onion. Sauté for 2-3 minutes until softened.
  2. Add the cooked black beans, diced tomatoes, corn kernels, cumin, chili powder, salt, and pepper to the skillet. Cook for an additional 5 minutes, stirring occasionally.
  3. In a separate pan, warm the corn tortillas until they are soft and pliable.
  4. Fill each tortilla with the bean and vegetable mixture, top with sliced avocado and a squeeze of lime juice.
  5. Garnish with chopped cilantro and serve hot.

Preparation Time: 15 minutes

Yield: 4 servings

These Mouthwatering Vegan Tacos are a delightful combination of flavors and textures. The hearty black bean filling, paired with the freshness of tomatoes, corn, and avocado, creates a mouthwatering experience. The spices add a subtle kick, and the lime juice brightens up the dish. Whether you’re a vegan enthusiast or simply looking for a tasty meatless meal, these tacos won’t disappoint.

Nutritional Information (per serving):

Calories: 280

Protein: 8g

Carbohydrates: 52g

Fiber: 12g

Fat: 6g

Saturated Fat: 1g

Sodium: 340mg

For a satisfying and flavorful vegan taco experience, give our Mouthwatering Vegan Tacos Recipe a try. Your taste buds and your health will thank you!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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