Maple Glazed Salmon Bliss

Maple Glazed Salmon Bliss

If you’re looking for a delightful culinary adventure, Maple Glazed Salmon Bliss is a must-try recipe that will tantalize your taste buds. The sweet and savory combination of maple syrup and perfectly grilled salmon creates a symphony of flavors that’s nothing short of heavenly.


  • 4 salmon fillets
  • 1/4 cup pure maple syrup
  • 2 tablespoons soy sauce
  • 1 tablespoon Dijon mustard
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Fresh parsley for garnish


  1. Preheat your grill to medium-high heat.
  2. In a small bowl, whisk together the maple syrup, soy sauce, Dijon mustard, minced garlic, salt, and pepper.
  3. Brush the maple glaze onto the salmon fillets, making sure to coat them evenly.
  4. Place the salmon fillets on the grill and cook for about 4-5 minutes per side, or until the salmon flakes easily with a fork and has a beautiful caramelized glaze.
  5. Remove the salmon from the grill and garnish with fresh parsley.
  6. Serve your Maple Glazed Salmon Bliss hot with your favorite side dishes and enjoy!

Prep Time: 10 minutes

Serves: 4

Maple Glazed Salmon Bliss is a delectable dish that combines the rich flavors of maple syrup, soy sauce, and Dijon mustard to create a memorable meal that’s perfect for any occasion. Whether you’re hosting a dinner party or simply craving something special for dinner, this recipe is sure to impress.

Nutritional Information (per serving): Calories 320 | Protein 28g | Carbohydrates 12g | Fat 18g | Cholesterol 80mg | Sodium 590mg

Indulge in the culinary masterpiece that is Maple Glazed Salmon Bliss. The sweetness of maple syrup perfectly complements the savory salmon, making each bite an exquisite experience. Whether it’s a cozy family dinner or a dinner party with friends, this dish is bound to leave a lasting impression. So, fire up the grill and treat yourself to a truly blissful meal tonight!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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