Maple Glazed Brussels Sprouts: Fall Side Dish



Maple Glazed Brussels Sprouts: Fall Side Dish

If you’re looking for the perfect side dish to complement your fall feast, our Maple Glazed Brussels Sprouts are a delightful choice. With a harmonious blend of savory and sweet, this dish captures the essence of autumn in every bite.

Ingredients

  • 1 pound of fresh Brussels sprouts
  • 2 tablespoons of olive oil
  • 2 tablespoons of pure maple syrup
  • 1/2 teaspoon of sea salt
  • 1/4 teaspoon of black pepper

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Trim the ends of the Brussels sprouts and cut them in half.
  3. In a bowl, combine olive oil, maple syrup, sea salt, and black pepper.
  4. Toss the Brussels sprouts in the maple glaze mixture until they are well coated.
  5. Spread the Brussels sprouts on a baking sheet in a single layer.
  6. Bake for 25-30 minutes or until they are tender and caramelized, stirring once during cooking.
  7. Remove from the oven, and serve immediately.

Prep time: 10 minutes

Serves 4

These Maple Glazed Brussels Sprouts are a delicious side dish that’s perfect for fall. The maple syrup adds a touch of sweetness to balance the savory Brussels sprouts, making them a crowd-pleaser at any autumn gathering.

Nutrition information: Calories per serving – 150, Fat – 7g, Carbohydrates – 20g, Protein – 4g

Looking for a side dish that embodies the spirit of fall? Look no further! Our Maple Glazed Brussels Sprouts are a delightful addition to your autumn table. With a combination of earthy Brussels sprouts and a touch of sweet maple glaze, they are sure to please your taste buds and impress your guests.
These sprouts are roasted to perfection, creating a caramelized exterior with a tender interior. The subtle crunch and the burst of maple flavor will leave you craving for more.
The ingredients are simple, and the preparation is a breeze. With just a few easy steps, you can have a beautiful and delicious side dish that’s perfect for the fall season.
Whether you’re serving these Brussels sprouts at Thanksgiving, a holiday dinner, or simply a cozy weeknight meal, they are guaranteed to bring warmth and comfort to your table.
So, don’t miss out on this delectable fall side dish. Try our Maple Glazed Brussels Sprouts recipe today and experience the taste of autumn like never before.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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