Incredible Garlic Butter Shrimp

Incredible Garlic Butter Shrimp

Imagine a warm summer evening by the sea, the gentle breeze carrying the aroma of garlic and butter as it mingles with the salty ocean air. This is the experience you can recreate in your own kitchen with our incredible Garlic Butter Shrimp recipe.

These succulent shrimp are bathed in a rich, savory garlic butter sauce that’s so good, you’ll want to lick the plate clean. It’s a dish that’s simple to prepare but tastes like something you’d find in a gourmet restaurant.


  • 1 pound large shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 4 tablespoons unsalted butter
  • 2 tablespoons fresh parsley, chopped
  • Salt and pepper to taste


  1. Heat a large skillet over medium-high heat.
  2. Add the butter and minced garlic to the skillet, sauté for 1-2 minutes until the garlic is fragrant.
  3. Add the shrimp to the skillet and cook for 2-3 minutes per side until they turn pink and opaque.
  4. Sprinkle with chopped fresh parsley, season with salt and pepper, and toss to combine.
  5. Remove from heat and serve immediately.

Prep Time: 10 minutes

Yield: 4 servings

These incredible Garlic Butter Shrimp are perfect for a quick weeknight dinner or a special occasion. The garlic-infused butter sauce is the star of the show, coating each shrimp with rich flavor. Serve it over pasta or with crusty bread to soak up every last drop of that luscious sauce. Your taste buds will thank you!

Nutrition: Calories 240 | Fat 16g | Carbs 2g | Protein 20g

Imagine indulging in these succulent shrimp, savoring the harmonious blend of garlic and butter with every bite. Whether you’re sharing this dish with loved ones or enjoying it on your own, our Incredible Garlic Butter Shrimp will transport your taste buds to a coastal paradise.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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