Homemade Soup in a Snap

Homemade Soup in a Snap

Create a delicious and heartwarming homemade soup in no time with this easy-to-follow recipe. Whether it’s a chilly winter evening or a quick weeknight dinner, this soup will satisfy your cravings with its rich flavors.


  • 2 cups of diced tomatoes
  • 1 cup of chopped onions
  • 1 cup of sliced carrots
  • 1 cup of diced celery
  • 2 cloves of minced garlic
  • 6 cups of vegetable broth
  • 1 cup of pasta
  • 1 teaspoon of dried basil
  • Salt and pepper to taste


  1. In a large pot, sauté the onions, carrots, celery, and garlic until they become tender.
  2. Add the diced tomatoes and vegetable broth to the pot. Bring the mixture to a boil.
  3. Reduce the heat to a simmer and add the pasta and dried basil. Cook until the pasta is tender.
  4. Season the soup with salt and pepper according to your taste.
  5. Serve hot and enjoy your Homemade Soup in a Snap!

Prep Time: 10 minutes

Cook Time: 20 minutes

Yields: 4 servings

A quick and delightful homemade soup that’s perfect for any occasion. It’s packed with flavor and ready in a snap!

Nutritional information per serving: Calories – 180, Fat – 2g, Carbohydrates – 35g, Protein – 5g

Whip up this Homemade Soup in a Snap whenever you need a comforting meal that’s both delicious and convenient. Whether you’re serving it as an appetizer or a main course, this soup is sure to be a hit with your family and friends. Enjoy the warm, hearty flavors and savor every spoonful!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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