Homemade Pizza Perfection!

Homemade Pizza Perfection!

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  • 1 1/2 cups warm water
  • 2 1/4 teaspoons active dry yeast
  • 3 1/2 cups all-purpose flour
  • 2 tablespoons olive oil
  • 1 1/2 teaspoons salt
  • 1 teaspoon sugar
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • Your favorite pizza toppings (pepperoni, mushrooms, bell peppers, etc.)


  1. In a bowl, combine warm water and yeast. Let it sit for 5 minutes until foamy.
  2. In another bowl, mix flour, olive oil, salt, and sugar. Pour in the yeast mixture and stir until a dough forms.
  3. Knead the dough on a floured surface for 2-3 minutes, then place it in a greased bowl, cover, and let it rise for 1 hour.
  4. Preheat your oven to 475°F (245°C). Roll out the dough into a circle on a floured surface and transfer it to a pizza stone or baking sheet.
  5. Spread pizza sauce evenly on the dough, then add shredded mozzarella and your favorite toppings.
  6. Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.
  7. Remove from the oven, let it cool slightly, then slice and enjoy your Homemade Pizza Perfection!

Prep Time: 20 minutes

Yield: 1 delicious homemade pizza

Enjoy the perfect homemade pizza with a crispy crust, gooey cheese, and your favorite toppings. It’s a family favorite!

Nutrition: Calories – 280kcal | Fat – 8g | Carbohydrates – 42g | Protein – 12g

Make your next pizza night unforgettable with our Homemade Pizza Perfection recipe. Whether you’re a seasoned chef or a kitchen novice, you’ll find joy in crafting this delicious masterpiece.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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