Homemade Ice Cream: Scoop of Happiness

Homemade Ice Cream: Scoop of Happiness

Ice cream has a magical way of bringing joy to people of all ages. Whether it’s a scorching summer day or a cozy winter night, there’s never a wrong time for a scoop of homemade ice cream. The rich, creamy texture and delightful flavors make it a treat worth savoring. In this recipe, we’ll guide you through creating your own “Scoop of Happiness” at home.


  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 2 teaspoons pure vanilla extract
  • A pinch of salt
  • Your favorite mix-ins (chocolate chips, fruit, nuts, etc.)


  1. In a mixing bowl, whisk together the heavy cream, whole milk, sugar, vanilla extract, and a pinch of salt until well combined.
  2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
  3. Add your favorite mix-ins during the last few minutes of churning.
  4. Transfer the ice cream to an airtight container and freeze for at least 2 hours or until firm.
  5. Scoop into bowls or cones, and enjoy your “Scoop of Happiness”!

Prep Time: 15 minutes

Yield: 6 servings

Indulge in the creamy goodness of homemade ice cream with our “Scoop of Happiness” recipe. Customize it with your favorite mix-ins!

Nutrition: Calories per serving – 280 | Fat – 18g | Carbohydrates – 26g | Protein – 3g

Homemade ice cream is a delightful treat that brings smiles to faces and creates lasting memories. Whether you’re making it for a special occasion or just because, our “Scoop of Happiness” recipe is sure to be a hit. So, gather your ingredients, follow our simple instructions, and let the joy of homemade ice cream fill your day. Share this recipe with friends and family to spread the happiness!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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