Homemade Fresh Tomato Sauce



Homemade Fresh Tomato Sauce

Creating your very own Homemade Fresh Tomato Sauce is a rewarding experience that fills your kitchen with the delightful aroma of ripe tomatoes and aromatic herbs. This sauce is a classic Italian staple, bursting with flavors and freshness.

Ingredients

  • 8-10 ripe tomatoes, chopped
  • 1/4 cup olive oil
  • 1 onion, finely chopped
  • 4 cloves of garlic, minced
  • 1 teaspoon sugar
  • Salt and pepper to taste
  • Fresh basil leaves for garnish

Instructions

  1. Heat olive oil in a pan over medium heat. Add chopped onions and garlic. Sauté until translucent.
  2. Add the chopped tomatoes, sugar, salt, and pepper. Simmer on low heat for about 30-40 minutes, stirring occasionally, until the sauce thickens.
  3. Once the sauce reaches the desired consistency, remove from heat and let it cool slightly.
  4. Blend the sauce until smooth using a blender or immersion blender.
  5. Return the sauce to the pan and warm it up. Adjust seasoning if needed.
  6. Serve the Homemade Fresh Tomato Sauce over your favorite pasta, garnished with fresh basil leaves.

Preparation time: 10 minutes

Yield: Approximately 2-3 cups of sauce

Enjoy the authentic flavors of homemade tomato sauce, made with love and fresh, wholesome ingredients. It’s the perfect accompaniment to any pasta dish, filling your meal with the goodness of ripe tomatoes and aromatic herbs.

Nutritional information: Calories per serving – 90, Total Fat – 7g, Sodium – 200mg, Total Carbohydrates – 8g, Protein – 2g

Crafting your own Homemade Fresh Tomato Sauce allows you to tailor the flavors to your liking and savor the genuine taste of tomatoes at their peak. The velvety texture and rich taste will elevate your pasta dishes, leaving your family and guests asking for more. So, dive into this culinary adventure and experience the joy of creating a sauce that embodies the essence of homemade goodness.

Viral Media Avatar

AUTHOR

Leave a Reply

Your email address will not be published. Required fields are marked *

Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

Search

Category

Subscribe

Get exclusive access to recipes and cooking tips!





You’ll also love