Homemade Bread Heaven

Homemade Bread Heaven

Imagine a world where the aroma of freshly baked bread wafts through your kitchen, creating a sense of warmth and comfort. Welcome to the realm of “Homemade Bread Heaven,” a recipe that transcends the ordinary, making every bite a celestial experience. Ingredients

  • 3 cups all-purpose flour
  • 2 teaspoons active dry yeast
  • 1 tablespoon sugar
  • 1 ½ teaspoons salt
  • 1 ¼ cups warm water


  1. Mix the yeast, sugar, and warm water in a bowl. Let it sit until foamy.
  2. In a large mixing bowl, combine the flour and salt. Add the yeast mixture and knead until a smooth dough forms.
  3. Cover and let the dough rise until doubled in size.
  4. Shape the dough into a loaf and let it rise again.
  5. Bake in a preheated oven until golden brown and crusty.

Prep time: 2 hours | Cook time: 30 minutes

Yield: 1 heavenly loaf

Homemade Bread Heaven is more than just a recipe; it’s a journey. The crisp crust, the soft crumb, and the rich aroma will transport you to a place of pure bliss.

Nutritional Information: Per slice – Calories: 120 | Protein: 4g | Carbohydrates: 22g | Fat: 2g

Imagine savoring a slice, perhaps with a slather of butter, as you revel in the satisfaction of creating something extraordinary. Homemade Bread Heaven isn’t just about the ingredients; it’s about the love and care you infuse into each step, making it a culinary masterpiece.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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