Herb Infused Roasted Garlic Hummus

Herb Infused Roasted Garlic Hummus

Picture this: a creamy, flavorful dip that’s perfect for your next gathering or solo snacking adventure. Our Herb Infused Roasted Garlic Hummus is a culinary masterpiece that combines the earthy richness of roasted garlic with a medley of fresh herbs. It’s a delightful twist on classic hummus that will leave your taste buds begging for more.


  • 2 cups of canned chickpeas, drained and rinsed
  • 1/4 cup of fresh lemon juice (about 1 large lemon)
  • 1/4 cup of extra-virgin olive oil
  • 1/2 cup of roasted garlic cloves
  • 1 teaspoon of cumin
  • 1/2 teaspoon of paprika
  • Salt and pepper to taste
  • A handful of fresh herbs (such as parsley, cilantro, and chives)


  1. Start by roasting the garlic cloves. Preheat your oven to 375°F (190°C). Place the garlic cloves on a baking sheet, drizzle with olive oil, and roast for 20-25 minutes or until they become soft and golden.
  2. In a food processor, combine the chickpeas, lemon juice, extra-virgin olive oil, roasted garlic, cumin, paprika, salt, and pepper.
  3. Blend until smooth and creamy, scraping down the sides of the bowl as needed to ensure everything is well incorporated.
  4. Finally, add the fresh herbs and pulse a few times until they are finely chopped and mixed into the hummus.
  5. Transfer the hummus to a serving bowl, drizzle with a bit more olive oil, and garnish with additional herbs if desired.
  6. Serve your Herb Infused Roasted Garlic Hummus with pita bread, fresh vegetables, or as a spread for sandwiches. Enjoy!

Prep Time: 10 minutes

Yield: Approximately 2 cups

This Herb Infused Roasted Garlic Hummus is a flavorful twist on a classic dip, combining the rich taste of roasted garlic with the freshness of herbs. Perfect for parties or a quick snack!

Nutritional Information: (per 2-tablespoon serving)

Calories: 70

Total Fat: 4g

Carbohydrates: 6g

Protein: 2g

Imagine yourself indulging in this creamy delight. The roasted garlic infuses the hummus with a sweet and smoky flavor, while the fresh herbs add a burst of vibrancy. It’s an irresistible combination that will elevate any gathering or make your solo snacking moments truly special.
Whether you’re dipping into it with warm pita bread or spreading it on your favorite sandwich, this Herb Infused Roasted Garlic Hummus is bound to become a staple in your culinary repertoire. So, gather your ingredients, fire up that food processor, and get ready to savor the goodness of homemade hummus like never before. Your taste buds will thank you!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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