Hearty Slow Cooker Stews

Hearty Slow Cooker Stews

Create a comforting culinary experience with our Hearty Slow Cooker Stews. These soul-warming stews are the perfect comfort food for chilly nights or lazy Sundays. Packed with tender meat, hearty vegetables, and a rich broth, they’ll leave you feeling satisfied and cozy.


  • 2 lbs beef stew meat
  • 3 carrots, sliced
  • 3 potatoes, diced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 2 cups beef broth
  • 1 cup red wine
  • 1 can (14 oz) diced tomatoes
  • 2 tsp dried thyme
  • 2 bay leaves
  • Salt and pepper to taste


  1. Place the beef stew meat, carrots, potatoes, onion, and garlic in the slow cooker.
  2. In a bowl, combine beef broth, red wine, diced tomatoes, dried thyme, bay leaves, salt, and pepper.
  3. Pour the mixture over the ingredients in the slow cooker.
  4. Cover and cook on low for 8 hours or until the meat and vegetables are tender.
  5. Remove the bay leaves before serving.

Prep Time: 15 minutes

Yield: 6 servings

These Hearty Slow Cooker Stews are a wholesome and comforting meal that will warm your heart and satisfy your taste buds. With minimal prep and maximum flavor, they’re perfect for busy days or leisurely evenings. Serve with crusty bread for the ultimate cozy dinner experience.

Nutrition: Calories: 350 | Fat: 12g | Carbohydrates: 25g | Protein: 30g

Make these Hearty Slow Cooker Stews and watch as your family gathers around the table, savoring every delicious spoonful. It’s a meal that’s as heartwarming as it is mouthwatering.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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