Greek Chickpea Salad Bowl

Greek Chickpea Salad Bowl

If you’re looking for a delicious and healthy meal that’s bursting with Mediterranean flavors, our Greek Chickpea Salad Bowl is the perfect choice. Packed with fresh vegetables, creamy feta cheese, and protein-rich chickpeas, this dish is not only a treat for your taste buds but also a nutritional powerhouse.


  • 2 cups cooked chickpeas
  • 1 cucumber, diced
  • 1 cup cherry tomatoes, halved
  • 1/2 red onion, finely chopped
  • 1/2 cup Kalamata olives, pitted and sliced
  • 1/2 cup crumbled feta cheese
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon dried oregano
  • Salt and pepper to taste


  1. In a large bowl, combine the cooked chickpeas, cucumber, cherry tomatoes, red onion, Kalamata olives, and feta cheese.
  2. In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper.
  3. Pour the dressing over the salad and toss gently to coat all the ingredients.
  4. Let the salad sit for about 10 minutes to allow the flavors to meld together.
  5. Serve in individual bowls and enjoy your Greek Chickpea Salad!

Prep Time: 15 minutes

Serves: 4

This Greek Chickpea Salad Bowl is a refreshing and nutritious meal that’s perfect for a quick lunch or a light dinner. The combination of crunchy vegetables, briny olives, and creamy feta cheese is simply irresistible. Plus, the protein-packed chickpeas will keep you feeling full and satisfied. Whether you’re following a Mediterranean diet or just looking for a tasty and healthy dish, this salad bowl is a winner!

Nutritional Information (per serving):

– Calories: 290

– Fat: 16g

– Carbohydrates: 28g

– Fiber: 7g

– Protein: 10g

Make this Greek Chickpea Salad Bowl today and savor the flavors of Greece in every bite. It’s a satisfying and wholesome meal that’s easy to prepare and perfect for any occasion. Whether you’re enjoying it as a light lunch, a side dish, or a quick dinner, this salad bowl is sure to become a favorite in your kitchen. So gather your ingredients and get ready to embark on a culinary journey to the Mediterranean!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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