Gourmet Salmon Fillet Dinner



Gourmet Salmon Fillet Dinner

There’s nothing quite like treating yourself to a delicious gourmet meal, and our Gourmet Salmon Fillet Dinner is the perfect choice for a special evening. This recipe combines the rich flavors of salmon with a medley of complementary ingredients to create a memorable dining experience.

Ingredients

  • 2 salmon fillets
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1/4 cup white wine
  • 1/2 cup heavy cream
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup sun-dried tomatoes, chopped
  • 1/4 cup fresh basil, chopped
  • Salt and pepper to taste

Instructions

  1. Season the salmon fillets with salt and pepper.
  2. In a large skillet, heat the olive oil over medium-high heat. Add the salmon fillets and cook for 4-5 minutes on each side, or until they are cooked to your desired level of doneness. Remove the salmon from the skillet and set aside.
  3. In the same skillet, add the minced garlic and cook for about 1 minute, or until fragrant. Pour in the white wine and let it simmer for 2-3 minutes, allowing the alcohol to evaporate.
  4. Reduce the heat to low and stir in the heavy cream, Parmesan cheese, sun-dried tomatoes, and fresh basil. Cook until the sauce thickens, which should take about 3-4 minutes.
  5. Return the salmon fillets to the skillet and cook for an additional 2 minutes, ensuring they are heated through.
  6. Serve the Gourmet Salmon Fillet Dinner hot, garnished with extra basil and a sprinkle of Parmesan cheese.

Preparation Time: 10 minutes

Serves 2

Indulge in the luxurious flavors of our Gourmet Salmon Fillet Dinner, featuring perfectly cooked salmon served in a creamy, savory sauce with the added depth of sun-dried tomatoes and fresh basil. This dish is sure to impress your dinner guests and leave a lasting culinary memory.

Nutritional Information: (per serving)

Calories: 560

Protein: 35g

Carbohydrates: 10g

Fat: 42g

Indulge in the luxurious flavors of our Gourmet Salmon Fillet Dinner, featuring perfectly cooked salmon served in a creamy, savory sauce with the added depth of sun-dried tomatoes and fresh basil. This dish is sure to impress your dinner guests and leave a lasting culinary memory. Whether you’re cooking for a special occasion or simply craving a gourmet treat, this recipe is a delightful choice for any seafood lover. So, gather your ingredients, follow our easy instructions, and savor every bite of this delectable meal.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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