Easy Weeknight Stir-Fry

Easy Weeknight Stir-Fry

If you’re looking for a quick and delicious meal to whip up on a busy weeknight, this Easy Weeknight Stir-Fry is the perfect choice. Packed with flavor and ready in no time, it’s a family favorite that will have everyone asking for seconds.


  • 1 pound of boneless chicken breasts, sliced
  • 2 cups of mixed vegetables (broccoli, bell peppers, carrots)
  • 3 cloves of garlic, minced
  • 2 tablespoons of soy sauce
  • 1 tablespoon of oyster sauce
  • 1 tablespoon of vegetable oil
  • 1 teaspoon of ginger, grated
  • 1/2 teaspoon of red pepper flakes (optional, for some heat)
  • Cooked rice for serving


  1. Heat vegetable oil in a large skillet over medium-high heat.
  2. Add sliced chicken and cook until browned and cooked through, about 5 minutes.
  3. Remove chicken from the skillet and set aside.
  4. In the same skillet, add minced garlic and grated ginger. Sauté for 1-2 minutes until fragrant.
  5. Add mixed vegetables and stir-fry for 3-4 minutes until they start to soften.
  6. Return the cooked chicken to the skillet and add soy sauce, oyster sauce, and red pepper flakes (if using).
  7. Stir-fry everything together for another 2-3 minutes until well combined and heated through.
  8. Serve your Easy Weeknight Stir-Fry over cooked rice and enjoy!

Prep Time: 15 minutes

Serves: 4

This Easy Weeknight Stir-Fry is a quick and flavorful dinner option that the whole family will love. With tender chicken, crisp vegetables, and a savory sauce, it’s a recipe that’s sure to become a regular in your weeknight rotation.

Nutrition: Calories – 280, Fat – 8g, Carbohydrates – 20g, Protein – 30g

Make this delicious stir-fry whenever you’re in need of a hassle-free dinner that doesn’t compromise on taste. It’s the perfect balance of convenience and flavor, making it a go-to recipe for busy evenings. Your family will be impressed with your culinary skills, and you’ll have more time to enjoy quality moments together at the dinner table.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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