Easy Pesto Zoodle Bowl

Easy Pesto Zoodle Bowl

If you’re looking for a quick and delicious meal that’s also healthy, look no further than our Easy Pesto Zoodle Bowl. This recipe is a perfect combination of fresh flavors and vibrant colors that will satisfy your taste buds and your cravings for a wholesome dish.


  • 2 large zucchinis, spiralized
  • 1 cup cherry tomatoes, halved
  • 1/2 cup fresh basil leaves
  • 1/4 cup pine nuts
  • 2 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • 3 tablespoons extra-virgin olive oil
  • Salt and pepper to taste


  1. Heat a skillet over medium heat and toast the pine nuts until lightly golden. Remove and set aside.
  2. In the same skillet, add olive oil and minced garlic. Sauté for a minute until fragrant.
  3. Add spiralized zucchini and cherry tomatoes to the skillet. Sauté for 2-3 minutes until the zoodles are tender but not mushy.
  4. Stir in the fresh basil leaves and toasted pine nuts. Cook for an additional minute.
  5. Remove from heat and sprinkle grated Parmesan cheese over the zoodle mixture.
  6. Season with salt and pepper to taste. Toss everything together until well combined.
  7. Serve immediately, garnished with extra Parmesan cheese and fresh basil leaves.

Prep Time: 10 minutes

Serves: 2

Our Easy Pesto Zoodle Bowl is a delightful blend of zucchini noodles, cherry tomatoes, basil, and pine nuts, all tossed in a flavorful pesto sauce. It’s a light and satisfying dish that’s perfect for a quick lunch or dinner. The zucchini noodles provide a low-carb alternative to traditional pasta, making this recipe both delicious and healthy. With a prep time of just 10 minutes, it’s a convenient option for busy weeknights. Plus, it’s a great way to use up that summer zucchini from your garden. Try this Easy Pesto Zoodle Bowl for a taste of Italy in a wholesome bowl.

Nutritional Information (per serving): Calories: 320, Fat: 25g, Carbohydrates: 12g, Protein: 10g

Make this Easy Pesto Zoodle Bowl a regular part of your meal rotation and enjoy the simplicity and flavor it brings to your table.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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