Easy Honey Mustard Glazed Salmon



Easy Honey Mustard Glazed Salmon

Whether you’re a seafood enthusiast or a novice in the kitchen, this Easy Honey Mustard Glazed Salmon recipe is a true delight. The succulent salmon fillets are generously coated in a luscious honey mustard glaze, resulting in a perfect balance of sweet and savory flavors. This dish is not only a treat for your taste buds but also a breeze to prepare.

Ingredients

  • 4 salmon fillets
  • 1/4 cup Dijon mustard
  • 1/4 cup honey
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Fresh parsley, for garnish

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a small bowl, whisk together the Dijon mustard, honey, minced garlic, olive oil, salt, and pepper.
  3. Place the salmon fillets on a baking sheet lined with parchment paper.
  4. Brush the honey mustard glaze generously over each salmon fillet.
  5. Bake in the preheated oven for 12-15 minutes or until the salmon flakes easily with a fork.
  6. Garnish with fresh parsley before serving.

Prep Time: 10 minutes

Serves: 4

This Easy Honey Mustard Glazed Salmon is a delightful combination of sweet and savory flavors, making it a perfect weeknight dinner option. With just a handful of ingredients and minimal prep time, it’s a quick and delicious meal that will please your family and guests alike.

Nutritional information (per serving): Calories: 310, Protein: 34g, Carbohydrates: 16g, Fat: 12g, Saturated Fat: 2g, Cholesterol: 94mg, Sodium: 365mg, Potassium: 725mg, Fiber: 1g, Sugar: 15g, Vitamin A: 85IU, Vitamin C: 1mg, Calcium: 27mg, Iron: 1mg

Conclude your day with a sumptuous dinner that’s not only delicious but also incredibly easy to prepare. This Easy Honey Mustard Glazed Salmon will be a hit at your dinner table, and it’s bound to become one of your favorite go-to recipes. The golden-brown glaze adds a touch of elegance to the dish, making it perfect for special occasions as well. Serve it with your favorite sides, and enjoy a restaurant-quality meal in the comfort of your home. Bon appétit!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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