Deliciously Fluffy Homemade Bread

Deliciously Fluffy Homemade Bread

Create a storytelling style description of at least 200 to 300 words about the recipe Deliciously Fluffy Homemade Bread.


  • 3 cups all-purpose flour
  • 2 teaspoons active dry yeast
  • 1 teaspoon salt
  • 1 1/4 cups warm water
  • 2 tablespoons sugar


  1. In a large mixing bowl, combine the warm water, sugar, and yeast. Let it sit for 5-10 minutes until it becomes frothy.
  2. Add the salt and gradually mix in the flour until a dough forms.
  3. Knead the dough on a floured surface for about 5-7 minutes until it becomes smooth and elastic.
  4. Place the dough in a greased bowl, cover with a clean cloth, and let it rise for 1-2 hours or until doubled in size.
  5. Punch down the dough and shape it into a loaf. Place it in a greased loaf pan.
  6. Cover and let it rise again for 30 minutes.
  7. Preheat your oven to 375°F (190°C).
  8. Bake the bread for 25-30 minutes or until it’s golden brown and sounds hollow when tapped on the bottom.
  9. Let it cool before slicing and serving. Enjoy your deliciously fluffy homemade bread!

Prep Time: 15 minutes

Cook Time: 25-30 minutes

Yield: 1 loaf

Enjoy the soft, fluffy texture and delightful aroma of this homemade bread. Perfect for sandwiches or just as a snack!

Nutrition Information: Calories: 120 per slice, Fat: 1g, Carbohydrates: 25g, Protein: 3g

Make a story conclusion of at least 200 to 300 words about the recipe Deliciously Fluffy Homemade Bread.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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