Delicious DIY Ice Cream Cones



Delicious DIY Ice Cream Cones

Indulge in the blissful world of homemade ice cream cones with our recipe for Delicious DIY Ice Cream Cones. Crafted with love and creativity, these delightful treats are perfect for sunny afternoons and family gatherings. The combination of crispy, golden-brown cones and creamy, dreamy ice cream will transport you to an ice cream parlor right in your own home.

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/4 teaspoon salt
  • 2 eggs
  • 1 1/2 cups milk
  • 1 teaspoon vanilla extract
  • Your favorite ice cream flavors

Instructions

  1. **Step 1:** In a bowl, whisk together flour, sugar, and salt.
  2. **Step 2:** Add eggs, one at a time, mixing well after each addition.
  3. **Step 3:** Gradually add milk and vanilla extract, whisking until the batter is smooth.
  4. **Step 4:** Heat a non-stick skillet over medium heat. Pour a small amount of batter, swirling it to coat the bottom of the pan.
  5. **Step 5:** Cook until the edges of the cone start to lift. Flip and cook the other side until golden brown.
  6. **Step 6:** Remove from the pan and shape the hot pancake into a cone using a cone-shaped mold.
  7. **Step 7:** Let the cones cool and fill them with your favorite ice cream flavors.
  8. **Step 8:** Enjoy your homemade ice cream cones!

Preparation time: 15 minutes

Yields: 8-10 ice cream cones

Delight in the perfect harmony of crispy cones and luscious ice cream with our Delicious DIY Ice Cream Cones recipe. It’s a delightful treat for all ages, adding a touch of homemade sweetness to your day.

Nutritional information: Calories per serving – 250, Total Fat – 8g, Cholesterol – 45mg, Sodium – 90mg, Total Carbohydrates – 40g, Sugars – 20g, Protein – 5g

Indulge in the joy of creating your own ice cream cones, and make memories with your loved ones as you savor every delightful bite. Whether it’s a weekend treat or a special celebration, these Delicious DIY Ice Cream Cones will always be a crowd-pleaser. So, gather your ingredients, put on your chef’s hat, and let the sweet adventure begin!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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