Decadent Dessert: Molten Lava Cake



Decadent Dessert: Molten Lava Cake

Picture this: a rich, gooey chocolate cake that oozes warm, velvety lava with every bite. That’s exactly what you’ll experience when you indulge in our Decadent Dessert: Molten Lava Cake. This dessert is the epitome of indulgence, the perfect way to satisfy your chocolate cravings.

What makes this Molten Lava Cake truly special is its simplicity. With just a handful of basic ingredients, you can create a restaurant-quality dessert in the comfort of your own kitchen. It’s the ideal treat for a romantic dinner at home or a sweet ending to a special meal.

Ingredients

  • 1/2 cup (1 stick) unsalted butter
  • 1 cup semi-sweet chocolate chips
  • 1 cup powdered sugar
  • 2 eggs
  • 2 egg yolks
  • 1 teaspoon vanilla extract
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 425°F (220°C). Grease and flour four ramekins.
  2. In a microwave-safe bowl, melt the butter and chocolate chips together in 30-second intervals, stirring until smooth.
  3. Stir in the powdered sugar until well combined.
  4. In a separate bowl, whisk together the eggs, egg yolks, and vanilla extract.
  5. Gradually add the chocolate mixture to the egg mixture, stirring constantly.
  6. Finally, fold in the flour and salt until just combined.
  7. Divide the batter evenly among the prepared ramekins.
  8. Bake for 12-14 minutes, or until the edges are set but the center is still soft.
  9. Remove from the oven and let the cakes sit for a minute before running a knife around the edge of each ramekin to loosen the cakes.
  10. Invert each cake onto a plate, and serve immediately. You can dust them with powdered sugar or top with a scoop of vanilla ice cream for extra indulgence.

Preparation Time: 15 minutes

Yield: 4 servings

Decadent Dessert: Molten Lava Cake is the ultimate chocolate lover’s dream. With a crispy exterior and a molten, chocolatey interior, it’s a dessert that’s sure to impress.

Nutrition Information (per serving): Calories: 420, Fat: 28g, Carbohydrates: 38g, Sugar: 30g, Protein: 5g

Picture yourself savoring each spoonful of this heavenly dessert, sipping on a glass of red wine, and relishing in the exquisite flavors. Whether it’s a special occasion or just a desire for something sweet, our Molten Lava Cake will always hit the spot. So go ahead, treat yourself and your loved ones to this decadent delight – you won’t be disappointed.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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