Crunchy Fried Chicken Recipe (Better than KFC)



Crunchy Fried Chicken Recipe (Better than KFC)

Picture this: a crispy, golden brown exterior giving way to juicy, flavorful chicken that’s better than anything you’d find at your local fast-food joint. Our Crunchy Fried Chicken Recipe is a culinary masterpiece that will have your taste buds dancing with joy.

Perfect for family dinners or weekend gatherings, this recipe combines the classic flavors of fried chicken with a crunchy twist that elevates it to a whole new level. It’s a labor of love that’s surprisingly simple to execute, making it a go-to dish for both beginners and seasoned home cooks.

Ingredients

  • 4 lbs chicken pieces
  • 2 cups buttermilk
  • 2 cups all-purpose flour
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • Salt and pepper to taste
  • Vegetable oil for frying

Instructions

  1. Marinate the chicken pieces in buttermilk for at least 2 hours.
  2. In a bowl, mix flour, paprika, garlic powder, salt, and pepper.
  3. Dredge each chicken piece in the seasoned flour mixture.
  4. Heat vegetable oil in a deep fryer to 350°F (175°C).
  5. Fry the chicken until golden brown and cooked through, about 15-20 minutes.
  6. Remove from oil and let it rest on a paper towel-lined plate.

Prep Time: 15 minutes | Cook Time: 20 minutes | Total Time: 2 hours 35 minutes

Yield: 4 servings

Indulge in the irresistible crunch and succulent flavors of our Better-than-KFC Crunchy Fried Chicken. It’s a dish that’s sure to become a family favorite, and you’ll find yourself making it again and again. Serve it with your favorite sides and enjoy a homemade meal that beats any fast-food fried chicken hands down.

Nutritional Information: (Per Serving) Calories: 450 | Protein: 28g | Carbohydrates: 35g | Fat: 20g | Fiber: 2g


Concluding our culinary journey, this Crunchy Fried Chicken Recipe brings joy to the table, making every bite a moment to savor. Share this delightful dish with loved ones, creating memories around the dinner table that will be cherished for years to come.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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