Crunchy and Flavorful Asian Salad Recipe



Crunchy and Flavorful Asian Salad Recipe

If you’re craving a refreshing and flavorful dish, our Crunchy and Flavorful Asian Salad is the perfect choice. This salad combines the vibrant flavors of Asia with a satisfying crunch, making it a delightful and healthy option for any occasion.

Ingredients

  • 2 cups of mixed greens
  • 1 cup of thinly sliced red cabbage
  • 1 carrot, julienned
  • 1 red bell pepper, thinly sliced
  • 1 cucumber, diced
  • 1/2 cup of edamame beans, steamed
  • 1/4 cup of chopped fresh cilantro
  • 1/4 cup of chopped fresh mint
  • 1/4 cup of chopped roasted peanuts

Instructions

  1. Toss the mixed greens, red cabbage, carrot, red bell pepper, cucumber, and edamame beans in a large salad bowl.
  2. Sprinkle the chopped cilantro, mint, and roasted peanuts on top.
  3. In a small bowl, whisk together the ingredients for the dressing:
    • 2 tablespoons of soy sauce
    • 1 tablespoon of rice vinegar
    • 1 tablespoon of honey
    • 1 clove of garlic, minced
    • 1 teaspoon of grated ginger
    • 2 tablespoons of sesame oil
    • 1 teaspoon of Sriracha sauce (adjust to taste)
  4. Drizzle the dressing over the salad and toss until everything is well-coated.
  5. Serve immediately and enjoy your Crunchy and Flavorful Asian Salad!

Prep Time: 15 minutes

Yield: 4 servings

This Crunchy and Flavorful Asian Salad is a burst of flavors and textures in every bite. It’s perfect for a quick lunch or as a side dish for your favorite Asian-inspired meal.

Nutritional Information (per serving): Calories: 180, Fat: 8g, Carbohydrates: 20g, Protein: 7g

Our Crunchy and Flavorful Asian Salad Recipe is not just a salad; it’s an experience. The vibrant colors, fresh ingredients, and zesty dressing come together to create a culinary journey that’s as delightful to look at as it is to taste. Whether you’re a seasoned chef or a novice in the kitchen, this recipe is easy to follow and sure to impress.
The combination of crisp mixed greens, the earthy sweetness of red cabbage, and the satisfying crunch of roasted peanuts will tantalize your taste buds. The addition of fresh herbs like cilantro and mint adds a burst of freshness, while the homemade Asian-inspired dressing ties everything together with a perfect balance of sweet, salty, and spicy flavors.
This Crunchy and Flavorful Asian Salad is versatile too. It can be a light and healthy lunch option on its own or served as a refreshing side dish alongside your favorite Asian-inspired main course. With its rich nutritional profile, it’s a guilt-free pleasure that you’ll want to make again and again.
So, whether you’re planning a family dinner, a picnic with friends, or just a quick weekday meal, our Crunchy and Flavorful Asian Salad is a must-try. It’s a symphony of flavors and textures that will leave you craving for more. Give it a try and let your taste buds take a journey to Asia from the comfort of your own kitchen!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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