Crispy Air Fryer French Fries – Better Than Takeout!



Crispy Air Fryer French Fries – Better Than Takeout!

Create a storytelling style description of at least 200 to 300 words about the recipe Crispy Air Fryer French Fries – Better Than Takeout!

Ingredients

  • 4 large russet potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper

Instructions

  1. Wash and peel the potatoes. Cut them into thin strips to your desired thickness.
  2. In a large bowl, toss the potato strips with olive oil, salt, paprika, garlic powder, and black pepper until evenly coated.
  3. Preheat your air fryer to 375°F (190°C).
  4. Place the seasoned potato strips in a single layer in the air fryer basket. Cook in batches if necessary.
  5. Cook for 15-20 minutes, shaking the basket halfway through, until the fries are crispy and golden brown.
  6. Remove the fries from the air fryer and serve immediately with your favorite dipping sauce.

Prep Time: 10 minutes

Yield: 4 servings

Enjoy delicious, crispy air fryer French fries that are better than takeout! These fries are perfectly seasoned and cooked to perfection.

Nutrition: Calories per serving – 220 kcal, Fat – 7g, Carbohydrates – 37g, Protein – 3g

Make a story conclusion of at least 200 to 300 words about the recipe Crispy Air Fryer French Fries – Better Than Takeout!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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