Classic Homemade Salsa

Classic Homemade Salsa

Get ready to tantalize your taste buds with our Classic Homemade Salsa recipe! Bursting with flavors, this salsa is a perfect blend of fresh ingredients that will elevate your snacking experience. Whether you’re hosting a party or simply craving a zesty dip, this recipe is a game-changer.


  • 4 ripe tomatoes, diced
  • 1 red onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 jalapeño pepper, seeds removed and finely chopped
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • Salt and pepper, to taste


  1. In a large mixing bowl, combine diced tomatoes, chopped red onion, minced garlic, jalapeño pepper, and cilantro.
  2. Squeeze fresh lime juice over the mixture.
  3. Season with salt and pepper according to your taste preferences.
  4. Gently toss all the ingredients together until well combined.
  5. Refrigerate the salsa for at least 30 minutes to let the flavors meld.
  6. Serve chilled with your favorite tortilla chips or alongside grilled dishes.

Preparation time: 10 minutes

Yield: 2 cups

Enjoy the freshness of ripe tomatoes, the heat of jalapeños, and the zing of lime juice in every bite. This Classic Homemade Salsa is not just a dip; it’s a fiesta in your mouth!

Nutritional Information (per serving): Calories: 25kcal, Carbohydrates: 6g, Protein: 1g, Fat: 0g, Cholesterol: 0mg, Sodium: 200mg

In conclusion, our Classic Homemade Salsa is not just a recipe; it’s a celebration of flavors. The vibrant colors and the freshness of the ingredients make this salsa a crowd-pleaser at any gathering. Whether you’re a novice cook or a seasoned chef, this recipe is a must-have in your culinary repertoire. So, gather your ingredients, chop away, and get ready to dip into a world of taste and texture. Your taste buds will thank you!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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