Cabbage and Carrot Slaw



Cabbage and Carrot Slaw

Create a storytelling style description of at least 200 to 300 words about the recipe Cabbage and Carrot Slaw. This refreshing Cabbage and Carrot Slaw is the perfect side dish for a summer barbecue or picnic. Its vibrant colors and crunchy texture make it a crowd-pleaser, and the zesty dressing adds a burst of flavor. Whether you’re serving it alongside grilled burgers or as a topping for your favorite tacos, this slaw is sure to become a family favorite.

Ingredients

  • 1/2 head of green cabbage, thinly sliced
  • 2 large carrots, grated
  • 1/2 red onion, thinly sliced
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon honey
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the sliced cabbage, grated carrots, red onion, and chopped parsley.
  2. In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, honey, Dijon mustard, salt, and pepper.
  3. Pour the dressing over the cabbage mixture and toss until everything is well coated.
  4. Chill the slaw in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.
  5. Serve as a side dish or topping for your favorite dishes.

Prep Time: 15 minutes

Yield: 6 servings

This Cabbage and Carrot Slaw is a refreshing and crunchy side dish that’s perfect for summer gatherings. With its colorful ingredients and zesty dressing, it’s sure to be a hit at your next barbecue or picnic.

Nutritional information (per serving): Calories 120, Fat 8g, Carbohydrates 12g, Fiber 3g, Protein 1g

In conclusion, Cabbage and Carrot Slaw is a delightful addition to any meal. Its vibrant colors and fresh flavors make it a crowd-pleaser, and it’s incredibly easy to prepare. Whether you’re enjoying it at a summer cookout or as a topping for your favorite tacos, this slaw will have everyone asking for seconds. So, give it a try and elevate your next meal with this delicious and nutritious side dish.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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