Bite Me Twice: Culinary Revelations

Bite Me Twice: Culinary Revelations

Welcome to Bite Me Twice: Culinary Revelations, where gastronomic wonders await your taste buds! As an adept culinary maestro, I’m thrilled to unveil a sensational recipe that will elevate your dining experience to new heights. Get ready to embark on a culinary journey that promises to tantalize your palate and leave you craving for more.

Spicy Mango Tango Chicken Skewers

Ingredients:

  • 1 kg boneless chicken, cut into cubes
  • 2 ripe mangoes, peeled and diced
  • 1 red bell pepper, chopped
  • 2 tablespoons olive oil
  • For the marinade:

Marinade:

  • 3 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon cayenne pepper
  • Salt and pepper to taste
  • Juice of 1 lime

Instructions:

  1. In a bowl, mix all the marinade ingredients.
  2. Combine the chicken cubes with the marinade, ensuring each piece is well-coated. Marinate for at least 30 minutes.
  3. Preheat the grill or grill pan over medium-high heat.
  4. Thread the marinated chicken cubes onto skewers, alternating with mango and bell pepper pieces.
  5. Brush the skewers with olive oil and grill for 8-10 minutes, turning occasionally until the chicken is cooked through and has a nice char.
  6. Serve the Spicy Mango Tango Chicken Skewers hot, garnished with lime wedges.

This delectable dish combines the succulence of perfectly grilled chicken with the sweetness of ripe mangoes, creating a flavor explosion that will undoubtedly make your taste buds dance in delight. Bite into the savory and spicy goodness of this culinary revelation, and savor each moment of gastronomic bliss. Enjoy!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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