Baked Spinach Dip Bread Bowl

Baked Spinach Dip Bread Bowl

Picture this: a warm, golden-brown bread bowl, freshly baked and filled with creamy spinach dip. It’s the perfect appetizer for any gathering, from game day to holiday parties. This Baked Spinach Dip Bread Bowl is a crowd-pleaser that will have your guests coming back for more.


  • 1 round sourdough bread loaf
  • 1 10-ounce package frozen chopped spinach, thawed and drained
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 cup cream cheese, softened
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste


  1. Preheat your oven to 350°F (175°C).
  2. Cut the top off the sourdough bread loaf and hollow it out, leaving a thick bread shell.
  3. In a mixing bowl, combine the drained spinach, mozzarella cheese, Parmesan cheese, mayonnaise, sour cream, cream cheese, garlic powder, onion powder, salt, and pepper. Mix until well combined.
  4. Spoon the spinach dip mixture into the hollowed-out bread bowl.
  5. Place the filled bread bowl on a baking sheet and bake in the preheated oven for 25-30 minutes, or until the dip is hot and bubbly, and the bread is golden brown.
  6. Remove from the oven, let it cool for a few minutes, and serve.

Prep Time: 15 minutes

Serves: 8

This Baked Spinach Dip Bread Bowl is a delightful appetizer that combines the goodness of creamy spinach dip with the convenience of a bread bowl. It’s perfect for sharing with friends and family.

Nutrition Information (per serving): Calories: 280, Fat: 20g, Carbohydrates: 15g, Protein: 10g

Imagine your guests’ faces as they tear into that crispy bread crust, revealing the creamy, cheesy spinach dip inside. It’s a sight to behold and a taste that will keep everyone coming back for more. Whether you’re hosting a casual get-together or a special occasion, this Baked Spinach Dip Bread Bowl will steal the show and have your guests asking for the recipe. So, next time you’re looking for a show-stopping appetizer, give this recipe a try, and watch it disappear before your eyes.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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