Baked Garlic Herb Parmesan Chicken



Baked Garlic Herb Parmesan Chicken

Baked Garlic Herb Parmesan Chicken is a delightful and flavorful dish that’s perfect for any occasion. This recipe combines the rich flavors of garlic, fragrant herbs, and savory Parmesan cheese to create a mouthwatering chicken dish that your family and friends will love.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup breadcrumbs
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C) and grease a baking dish.
  2. In a bowl, mix together the grated Parmesan cheese, breadcrumbs, minced garlic, dried oregano, dried basil, salt, and pepper.
  3. Dip each chicken breast into the mixture, ensuring it’s coated evenly, and place them in the prepared baking dish.
  4. Bake for 25-30 minutes, or until the chicken is cooked through and the coating is golden brown.
  5. Serve hot, garnished with fresh herbs if desired.

Prep Time: 10 minutes

Yield: 4 servings

Baked Garlic Herb Parmesan Chicken is a simple yet elegant dish that’s sure to impress. The combination of garlic, herbs, and Parmesan cheese creates a harmonious blend of flavors that elevate ordinary chicken breasts to a gourmet level. Whether you’re serving it for a weeknight dinner or a special occasion, this recipe is a crowd-pleaser.

Nutrition Information (per serving):

Calories: 290

Protein: 32g

Carbohydrates: 5g

Fat: 15g

Saturated Fat: 6g

Cholesterol: 95mg

Sodium: 400mg

Fiber: 1g

Sugar: 1g

Baked Garlic Herb Parmesan Chicken is a versatile dish that pairs well with a variety of sides, from roasted vegetables to a simple salad. Its crispy, golden coating and tender, juicy chicken make it a favorite among both kids and adults. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is easy to follow and guarantees a delicious outcome. So, gather your ingredients and get ready to savor the flavors of this delectable dish.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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